Dinner Menu
From 3pm
Starters
$16.9
Soup of The Day
with sourdough (NoAGA)
$16.9
$13.9
Bread & Dips
seasonal dips, focaccia, sourdough (VEA) (DFA)
$13.9
$18.9
Calamari
lemon aioli
$18.9
$19.9
Korean Fried Chicken
gochujang chilli sauce, sesame seeds, gherkins (NoAG)
$19.9
$18.9
Jalapeno Poppers
cream cheese, aioli (V)
$18.9
$23.9
Tiger Prawns
harissa spiced mayonnaise, grilled lemon (NoAGA) (DF)
$23.9
$69.9
Frasers Platter
cured meats, two local cheeses, Korean fried chicken, jalapeno poppers, olives, fruits, seasonal dips and sliced sourdough and focaccia
$69.9
Mains
$25.9
Mushroom Risotto
mascarpone, truffle oil, shaved parmesan (V) (DFA)
$25.9
$26.9
Chicken Caesar Salad
chicken, cos, anchovy, creamy parmesan dressing, sourdough croutons, poached egg, bacon, shaved parmesan (NoAG) (DFA)
$26.9
$28.9
Fish & Chips
garden salad, tartare sauce, fries (NoAGA)(DF)
$28.9
$27.9
Prawn Linguine
prawn, chilli lemon dressing, carrot crumb, parmesan (DFA)
$27.9
$25.9
Vegetarian Linguine
seasonal vegetables, almond pesto, crumbled feta (V) (DFA)
$25.9
$49.9 | $53.9
Steak
Choose your cut 220g Scotch Fillet or 200g Eye Fillet truffle roasted potatoes, broccolini, onion puree, red wine jus (NoAGA) (DF)
$49.9 | $53.9
$34.9
Crispy Pork Belly
roast kumara, apple puree, apple fennel salad, red wine jus (NoAG) (DFA)
$34.9
$38.9
Pan Fried Snapper
broccolini, mushy peas, celeriac puree, pickled veggies (NoAG)
$38.9
$27.9
Buttermilk Chicken Burger
baby cos, tomato, pickles, gochujang aioli, fries
$27.9
$27.9
Double Cheeseburger
Swiss cheese, house pickles, baby cos, garlic aioli, American mustard, fries (NoAGA)
$27.9
Add fried egg 2.5
Add Bacon 6.9
$39.9
Roast of The Day
served with all the trimmings, maple glazed carrots, peas, green beans, truffle roast potatoes, Yorkshire pudding, gravy (NoAGA) (DFA)
$39.9
Sides
$11.9
Truffle Roasted Potatoes
(NoAG) (VE)
$11.9
$11.9
Garden Salad
citrus dressing, parmesan (DFA)
$11.9
$11.9
Fries
with aioli (NoAG) (DF)
$11.9